Pat's Foods Recipes

Pesto Shrimp and Pasta

Yield: 4 servings



Cook pasta to desired doneness as directed on package, adding frozen vegetables during last 5 minutes of cooking time; drain and return to saucepan. Add shrimp and pesto; toss to coat and sprinkle with cheese.

Please note that some ingredients and brands may not be available in every store.

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Pat's Foods Recipes