Pat's Foods Recipes

Spicy Chai Tea

Indian Masala Tea

Yield: 1 quart



Combine water, cloves, cinnamon stick and cardamom and bring to a boil; simmer 5 minutes. Add black tea and steep for 5 minutes. Add milk and heat, but do not boil. When hot, strain and add sugar. Stir and serve immediately.

Please note that some ingredients and brands may not be available in every store.

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Pat's Foods Recipes